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Thought to have descended from Hamitic Longhorn and Zebu cattle, the Watusi is a breed that has been valued for much time in African culture both as a symbol of status and as a ceremonial animal. We are offering all cuts of Watusi and Yak, including but not limited to: ground, rib-eye steak, strip steak, sirloin steak, and filet steak. Use the search! Lineage and specific information for each animal are easily accessible though Dr. Kings Farms easy-to-use online tool. The Watusi are herbivores who enjoy a diet of leaves, grass, and hay. Many of the descendants of the Sanga cattle breed found today are seen to vastly vary in their size, shape and horns as a result of the diverse influence on the breed within different tribes found in Africa. Though they are used for milk, meat, and show, this breed is still a bit of a novelty, so there arent many in the United States. Being the efficient cattle that they are, they dont need large amounts of feed. African tribes select cows for the quality of their horns and ability to fend off predators. Natural selection also played a role in creating cattle that were both hardy and efficient grazers able to thrive on rough forage. They were not used for their skin production. They may be spotted or solid in colors, including dark-red, black, and dun (with dark-red being the primary color of this breed). Watusi cattle, an impressive, ancient breed with East African roots stretching back 6,000 years, are direct descendants of the prehistoric Auroch cow (which goes back 8,000 years). Drain pasta; stir into beef mixture. His cultural anthropology research and the desire to increase human health and longevity led to the introduction of this great animal to Dr. Kings Farms. Blood circulates through their unique horns, is cooled, and then returns to the body of the animal, allowing excess body heat to disperse. Steaks are made with ground beef and seasonings and served with an easy gravy with mushrooms and a dash of red wine. Breeding & Reproduction Guide. The Ankole-Watusi is a breed of cattle originally native to Africa. The population of Watusis has decreased in Africa because of civil war government-supported crossbreeding schemes and economic upheaval. The key to a happy cow will depend on what this animal consumes each day. The low birthrate of the Watusi newborn calves has allowed the Watusi breed bulls to be used in crossbreeding first-calf-heifers of other cattle breeds. The only other use for raising the cattle is to obtain milk. There are four sections Y. The result of this mixing was the emergence of a distinct type of cattle called the Sanga. When the beef has almost browned, sprinkle with cornstarch, salt, and pepper. The Ankole-Watusi is medium-sized and elegant in appearance. The Watusi cattle breed which was once considered a sacred cattle breed was reported by several tribes as now extinct. Another way to present Watusi cattle to potential customers on the wild side is to advertise in exotic animal publications. Use the not-so-average traits of this great breed to your marketing advantage. Due to their history in East Africa, the Watusi can tolerate extreme temperatures and weather well, making them a good breed for nearly any climate. Submit a Comment Cancel reply. Whisk to combine and set aside. Cows lactation period can last for up to about 10 months (305) days. Doing this boosts the butter-fat levels in milk, making it even tastier. Because good food not only helps the animals to stay healthy but also helps them to grow better and produce more. This is an easy and flavorful ground beef recipe. This breed will be especially good for those who attend cattle shows or those who have places to put them on show, such as petting zoos, due to their gentle temperaments. This breed is still a bit of a novelty breed, so they tend to be used more for show, either in cattle shows or even petting zoos. They are a medium sized breed with long thick sweeping horns that at times can be seen to be a bit too large for the animals well defined slender face. And while the breeds meat is supposed to have many fabulous qualities, few people sell it. This recipe only requires five ingredients (one of them is water) so you can use this frequently for tacos, nachos, burritos, taco salad, and more. The milk of the Watusi only contains around 10 percent fat, which is why they are sometimes used by dairy farmers to crossbreed with the farmers current herd. Roughly 2,000 years after that, various strains of African cattle began to mix through the generations as the people of Africa began to move across the continent. The Watusi cattle breed is a medium-sized one with sweeping horns that have a large base. Indeed the Tutsi cannot live without cattle for milk and salted butter are their staple food. 35 Best Cattle Breeds for Milk Dairy Cattle, 47 Best Cattle Breeds for Meat Beef Cattle. They are Sanga-type cattle that may have accompanied humans that migrated along south-bound routes to the Zambezi River. Product Details Watusi beef from Carolina Bison . Today through the dedicated efforts of several private breeders of the Watusi cattle, varying associations and public zoos, the breed has been successfully removed from the endangered species list. The unique colour pattern impressed her and she subsequently bought the heifer from her dad. And Can They See in the Dark? Watusi cattle have long ropey tails that they use to swat flies and insects with. Ankole-Watusi cattle, with their extra-large horns, are among the most striking members of the bovine kingdom. Top with cheese; cook and stir for 2 minutes or until cheese is melted. Notes: Their digestive systems use all the moisture in the body and this is the reason behind dry manure. 19 of 25. Please see attached Watusi and Yak meat prices. His horns were 51 tip to tip and still had a couple more years to grow. USA / Indiana / Elkhart County. 3300 Longmire Drive, College Station, Texas 77845. In 1937 Mary Lindsay, daughter of a beef farmer of Greenstreet Northern Saskatchewan, Canada, spotted a uniquely coloured speckled red roan heifer in her fathers herd. Ropers love tossing a loop at these big horned beauties! Look for fresh mozzarella balls (also called "pearls") in the specialty cheese section of your grocery store. The coat is sometimes plain or can have white spots. Walnut Springs, TX 76690, Dr. Kings Farms offers a broad selection of healthful bison and elk products for sale under our Carolina Bison and DK Natural Meats brands, as well as having some of the most impressive breeding stock of Bison and Watusi in the country, If you're a member of the World Watusi Association and would like us to link to your website, please, Board of Directors and Officers 2022-2023, Watusi For Sale in Texas at Bambanani Ranch, Fall Elections for the Board of Directors, DR. KINGS NATURAL MEATS AFRICAN WATUSI, ALL NATURAL PRODUCT, NO ANTIBIOTICS, NO GROWTH STIMULANTS, ALL ITEMS 1/4 TRIM, USDA INSPECTED, ALL PRICING FOB. Young Watusi are born strong and fast, able to run with the herd shortly after birth. How To Butcher An Entire Cow: Every Cut Of Meat Explained - YouTube Weve gathered the information you need on this breed, plus pictures, so you can learn everything you need to know about the Watusi. Finally got an accurate measurement on his horns which were bigger than I had guessed. Registered Texas Longhorn Ground Beef $8/LB. But, it was only sometime in the early 1900s that this breed left East Africa when they were sent to the U.S. and Europe, mainly to be exhibited in zoos. The Watusi cattle breed have been of crucial importance in the traditions and lives of many of the local African tribes today such as the Bakiga, Ankole, Bashi, Kivu, Bahima and the Tutsi which have been most linked to the Watusi cattle. Watusi Ground Beef - 1lb | Market Wagon | Online Farmers Markets All Rights Reserved | No part of this site may be reproduced without permission. United States zoos and individual breeders then imported Ankole-Watusi cattle from Europe during the 1920s-1930s. Cuban Picadillo (Ground Beef) - Just a Taste This allows them to efficiently regulate their body temperature in extreme weather conditions. The Watusi breed cattle when mature is seen as a medium built breed with the average Watusi cow weighing between 950 to 1,200 pounds or 430 to 540 kilograms often giving birth to newborn calves weighing just about 30 to 50 pounds or 14 to 23 kilograms. In Germany it comes from the regions of Westfalia, Rhineland and Schleswig Holstein, and is known there as the Rotbunt. In 2015, we received the first license in decades to raise elk in North Carolina. Ross Ranch Horns located in the piney woods of East Texas. Our pricing is comparable to our bison meat; please see attached Watusi and Yak meat prices. Learn more. Feeding the animals with very good quality and nutritious food is the most important part of Ankole-Watusi cattle farming business. Crowd Cow Blog September 12th, 2017 Read 32,118 times 1 min read Introducing Wagyu-Angus cross: Like Prime steaks, elevated By Joe Heitzeberg - Co-founder and CEO of Crowd Cow. Cook, using a wooden spoon to break up the . The typical Watusi breed bull will weigh between 1,200 to 1,600 pounds or 540 to 730 kilograms. Being the efficient cattle that they are they dont need large amounts of feed. Stir to coat. Global Ag Media provides a knowledge sharing platform offering premium news, analysis and information resources for the global agriculture industry. then remove onto a plate. This small birth-weight makes Watusi bulls useful for breeding to first-calf-heifers of other breeds. 100% Grass Fed Organic Ground Beef (3 Pack) - Pederson's Natural Farms If you continue to use this site we will assume that you are happy with it. Watusi do not grow as big or as fast as standard beef cattle. Watusi are very good eating.even a large bull. Cattle may also have many different types of speckling. These cattle are gentle, unless defending themselves against predators (their horns can spear a lion). Watusi | The Beef Site menu. Beef and Quinoa Stuffed Bell Peppers This easy inside-out ravioli lasagna is the ultimate weeknight comfort food--no layering or mixing bowls required. This breed may up the butterfat levels in milk and produce leaner meat with less cholesterol, but overall, they are used more for show than anything. 2000 - 2023 - Global Ag Media. (February 1, 2010) A: Assuming that the presence of horns in Ankole Watusi are controlled by a single gene that is recessive in nature (i.e. Notify me via e-mail if anyone answers my comment. Their horns play a part in this as they act as a cooling system for the body. It is excellent beef. Thanks to their digestive systems, they are able to live on less food and water if needed; this is what has helped them survive for so long. 15 Quick and Easy Ground Beef Dinner Recipes - The Spruce Eats No Sugar? When the meat is fully cooked stir in the cilantro and remove from the heat. They can take the heat as well as the cold, and be quite comfortable. Humans first domesticated cattle more than 8,000 years ago. Place oil in a skillet if using and heat over medium-high heat. 33 Healthy, Easy Ground Beef Recipes - Dr. Axe Watusi cattle have long ropey tails that they use to swat flies and insects with. The Watusi breed cattle when mature is seen as a medium built breed with the average Watusi cow weighing between 950 to 1,200 pounds or 430 to 540 kilograms often giving birth to newborn calves weighing just about 30 to 50 pounds or 14 to 23 kilograms. Global Ag Media provides a knowledge sharing platform offering premium news, analysis and information resources for the global agriculture industry. Season with salt & pepper. Are The Watusi Cattle Breed Good for Small-Scale Farming. Crescent or lyre-shaped horns are the most desired in Africa, but American breeders have also selected for a lateral horn conformation that increases the length from tip to tip. HISTORY. The milk is about 10 percent fat. Click hereto learn how you can help. It is our intention to work together as a unified force to best grow these specialty industries. Nicole is the proud mom of 3 rescue fur babies, Baby, a Burmese cat; Rosa, a New Zealand Huntaway; and Mac, a Lab/Mastiff. We use cookies to ensure that we give you the best experience on our website. The Ankole-Watusi is medium in size, with cows weighing 900 - 1200 pounds and bulls weighing 1000 - 1600 pounds. Traditionally the Watusi cow bred for the production of milk is grazed during the day and brought to her calf in the evenings. Efficient production; huge horns; gentle nature; can tolerate temperature extremes; milk high in butterfat. This amazing animal is the only known link on Earth that shares the unique bifurcated neural spine, just as the prehistoric, long-necked, plant-eating Sauropod dinosaurs did. Drying off period for around 60 days before she can calve again. We have approximately 1,000 head of Yak and Watusi available for harvest. Copyright 2023 Cattle for Sale. A chief's wealth and prestige were measured by the number and quality of the Watusi they owned. Adaptation to harsh environments, excellent maternal abilities, high butterfat milk, and lean beef are among its assets. Yoly. Pretty steer with lots of curl in his horns, has special long bracket on the back to mount the skull on the wall and not have the horns hit the wall. 1 lb lean ground beef. Today the breed has been bred to increase the milk yield and allow for less calve death rates. .375 H&H? Today, best known as the largest horned cattle in the world, Watusi horns have measured at eight feet in total length and 20-30 inches in circumference! MattOlay V-H. This breed has a topline that is straight, a rump that slopes and some cattle may have a neck hump. This is useful when bulls are used in a first breeding with other breeds. Watusi for sale at Dr. King's Farms, North Carolina Orders of nine straws or less will require a $15.00 packing fee. We are offering all cuts of Watusi and Yak including but not limited to. They are used in crossbreeding to help increase the quality of milk in cows that have a poor milk quality. So they will require both greens and. Did you know: Email at least 24 hours in advance to place your order for pickup: info (at) carolinabison (dot) com. By Kara Zauberman Feb 7, 2023 The Watusi themselves originated in East Africa; they are named after the Tutsi tribe that raised them. Watusi possess a digestive system that utilizes every bit of moisture within their bodies. In addition, Dr. King was intrigued by the fact that both the men and the women of the tribes who stewarded and were nourished by their Watusi herds often grew to seven feet tall. These Ankole-Watusis are really cool because they are able to adapt to harsh environments have a high butterfat milk lean beef and maternal abilities that trump those of other domesticated bovine. This breed is a fairly easy one to keep. Watusi | Article about Watusi by The Free Dictionary What are these wonder cattle? As the first to introduce Watusi meat to the market, Dr. King invites you to reconnect to the unmanipulated genetics of this ancient breed that nourished humanity for millennia and enjoy superb flavor, as well. When the cattle were exported from the region to Europe and later to America, these strains were combined. Small-scale farms may find that the output of the breed doesnt make the needed upkeep worth it. These cattle are often bred for the quality of horn. Having a herd of good-looking long-horned Watusi cattle looks cool and admiring. 1 tablespoon olive oil, 1 medium onion, 4 cloves garlic, 2 carrots, 2 stalks celery. During the established Fall and Spring breeding seasons, semen orders are shipped as soon as possible after they are placed and paid for. How to Brown Ground Beef - Spend With Pennies Dr. King's Farms Dr. King's Farms began in 1985 as King's Farm, a multi-generational, family-run farm that raised bison in western Pennsylvania. Slowly, the Watusi found their way into the hands of zoos and private breeders. Watusi cattle, an impressive, ancient breed with East African roots stretching back 6,000 years, are direct descendants of the prehistoric Auroch cow (which goes back 8,000 years). The butter hot and perfumed by the bark of a certain tree To eat. On all sales orders of ten total straws or more, no packing, handling or lab fees are charged. Cook the meat until it's no longer pink and the onions are translucent. Cows only calve once a year and should have 12 to 14-month inter-calving cycle. Because the Watusi cattle is used as a status symbol they are rarely slaughtered for meat. It took almost two years until we had 21 head of cattle 7. DOB: 9/5/2017. *Dr. King is still researching the benefits of Watusi milk, so it is not ready for market yet. When you buy via links on our site, we may earn an affiliate commission at no cost to you. These massive horns which have occasionally been seen as ornaments additionally serve the Watusi cattle breed by actively dispersing heat from within its body allowing the breed to adapt to climatic conditions within several regions affected by severe heat enabling the breed to survive during long drought periods. Ramen noodles, frozen veggies, and ground beef stir fry with a flavorful sauce of Sriracha, hoisin sauce, soy sauce, brown sugar, cilantro, Chinese five-spice, and ginger. One of the most prominent features of the Anglo-Watusi cattle breed is its long sweeping horns that grow out of their head spread quite wide apart and then extend upward. A little of a high protein ration will go a long way. PetKeen.com does not intend to provide veterinary advice. by aandmfarmsbeef | Dec 22, 2016 | 0 comments. Docile and usually calm. According to the Livestock Conservancy, only about 1500 Watusi cattle can be found outside of Africa, with the majority (80%) being located in the United States. Cook over medium-high heat, breaking up meat stirring only occasionally. Calves are small and have a low birth weight (30-50 lbs.). In a 12" skillet set over medium-high heat add ground beef and yellow onion. The approximate population in Uganda is said to be 2.9 million. Dr. Kings Farms has earned a respected reputation of having some of the most impressive and rarest breeding stock in the country. Watusi Semen - Bovine Elite These cattle are viewed as sacred by the African people and are rarely used for meat production among the tribes. Once the oil is hot, add the mixture and cook, stirring, until the liquid has evaporated and the vegetables are tender, 3 to 5 minutes. Tutsi (toots, too-) or Watutsi (w-), cattle-raising people of central Africa, particularly in Burundi and Rwanda; they are also known as Watusi or Batusi.The original Tutsi homeland was probably in Ethiopia, and c.400 years ago they migrated south to around Lake Kivu. The Miniature Hereford has been developed over the last 30 years by selective breeding of stock that was originally imported to the US from England in the early 19. Watusi can normally be marketed through the same venues as other cattle. Providing these quality meats on your farm and website will help build your business and promote these very special breeds. Dr. King's Farms and Carolina Bison All rights reserved. How Do Cats Show Affection? Learn how to make delicious ground beef tacos!! - YouTube Watusi Ground Beef (1lb) Watusi Ground Beef (1lb) $11.00 Ground Elk (12oz) Ground Elk (12oz) $8.75 Manganero Beer Sausage Manganero Beer Sausage $16.99 Grilled Chicken - Satori Meals Grilled Chicken - Satori Meals $15.00 Three Cheese Mac & Cheese (large) . Usually, around 272 to 289 days but most gestation is 279 days. Around the 1920s-1930s, cattle breeders in the U.S. started bringing them in to be used on farms. Taste of Home Test Kitchen, Milwaukee, Wisconsin. According to the Cattlemen's Beef Board, ground beef sales vastly outpace all other cuts and types of beef sold in the U.S. and accounts for more than $12 billion in sales (as of 2020). Assuming that the presence of horns in Ankole Watusi are controlled by a single gene that is recessive in nature ie. 16oz. Longhorn Beef And Skulls For Sale. Cows weigh 900-1,200 lbs. These traits have allowed the Watusi cattle breed to effectively survive not only in the regions of Africa but also to be recognized and adopted by several countered across the globe including Australia, Europe, South America and the United Stated of America. Dr. Kings sells meat online and through fine retailers and restaurants, as well as at our home office in West Asheville. 10 / 75. Taco Soup Recipe (Easy Ground Beef Version) | Kitchn The difference in size is big dollars. Longhorn cattle that resemble that of the Anglo-Watusi can be found depicted in Ancient Egyptian art on the walls of pyramids. The Ankole-Watusi International Registry was formed in 1983 to promote the breed in North America. Watusi Hunt/meat - Texas Hunting Forum Or call (828)236-1659. The butter hot and perfumed by the bark of a certain tree To eat. Ankole-Watusi Cattle - The Livestock Conservancy Some unusual spotting patterns are found in the breed, including one in which color runs across the top of the animal with white on the lower body. Individuals can additionally purchase stock for their herds from a number of ranches including: Lazy B Farm Texas located in Pittsburg Texas. Jason Yang, butcher at Fleishers Craft Butchery, breaks down half a cow into all the cuts you would see at your local butcher shop. This industry is part of our mission, because wild meats offer such tremendous health benefits. They are exceptionally good mothers and during the day a mother with a calf will be accompanied by an aunty cow for protection. and bulls 1,000-1,600 lbs. Deep Chestnut red. Posts: 66. Give your friends and family a gift that they will love. 35 Meals to Make With A Package of Ground Beef - Allrecipes Stir in the water, soup, corn, spaghetti sauce mix and pepper. These giant spears can span up to eight feet from tip to tip. Unlike the purposeful importations of many breeds, the path of the Ankole-Watusi to the US was indirect if not accidental. Producer Question from 2010 Q: If we breed pure Angus with a pure Ankole Watusi cattle, does the offspring retain the the gene for horns?